LEE KUM KEE SPICY GARLIC SAUCE

UPC: 078895610017,
Lee Kum Kee Spicy Garlic Sauce (Yu Hsiang Sauce). Sichuan-style stir-fry sauce. Mildly spicy hot bean flavor with a touch of garlic.
Product of China,
INGREDIENTS: Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Water, Sugar, Salted Chili Peppers (Chili Peppers, Salt), Oyster Sauce (Oyster Extract, Water, Sugar, Salt, Oyster), Modified Corn Starch, Caramel Color, Tomato Paste, Dehydrated Garlic, Soy Bean Oil, Salt, Spices, Latic Acid, Disodium 5'-Inosinate and Disodium 5'-Guanylate as Flavor Enhancers.
Contains: Wheat, Soy Beans.

NUTRITION FACTS:
Package Size 226g (8oz),
Serving Size 1 tbsp 18g, Servings Per Container 13
Calories 20, Calories from Fat 0
Amount Per Serving % Daily Value*
Total Fat 0g 0%,
Saturated Fat 0g 0%,
Trans Fat 0g,
Cholesterol 0mg 0%,
Sodium 600mg 26%,
Total Carbohydrate 4g 1%,
Dietary Fiber <1g 2%,
Sugars 3g,
Protein 0g
Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.